Gluten-Free Delights

Rich, chewy cookie made with dairy-free chocolate chips and almond flour.

Moist muffin bursting with fresh blueberries and zesty lemon flavor.

Decadent brownie infused with creamy peanut butter and topped with a sprinkle of sea salt.

Flaky crust filled with a blend of spinach, tofu, and dairy-free cheese.

Crispy fritter made with chickpeas and fresh herbs, served with a tangy dipping sauce.

Delicious tart filled with seasonal roasted vegetables and a savory almond cream.

Nutty, wholesome bread made with a blend of gluten-free flours and seeds.

Sweet loaf infused with cinnamon and plump raisins, perfect for breakfast.

Hearty bread packed with a variety of seeds and grains for added texture.